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Menu design in America: A visual and culinary history of graphic styles and design 1850- 1985

By: Heimann, Jim ed.
Contributor(s): Heller, Steven | Mariani, John.
Material type: TextTextPublisher: China: Taschen, 2011Description: 392 p.ISBN: 9783836526623.Subject(s): DesignDDC classification: 741.60973
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Item type Current location Collection Call number Copy number Status Date due Barcode
Books Books University Library, PLCSUPVA, Rohtak
Reference DN(R) 741.60973 H363M (Browse shelf) C1 Available 7351
Books Books University Library, PLCSUPVA, Rohtak
DN 741.60973 H363M (Browse shelf) C2 Available 7352
Books Books University Library, PLCSUPVA, Rohtak
DN 741.60973 H363M (Browse shelf) C3 Available 7353
Books Books University Library, PLCSUPVA, Rohtak
DN 741.60973 H363M (Browse shelf) C4 Available 7354
Books Books University Library, PLCSUPVA, Rohtak
DN 741.60973 H363M (Browse shelf) C5 Available 7355

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